Highfield Level 3 International Award in Food Safety
CorpBridge offers the Highfield Level 3 International Award in Food Safety for supervisors, team leaders, and managers in the food industry. This qualification provides a thorough understanding of food safety management, HACCP principles, and supervisory responsibilities.
Course Details
✅ Awarding Body: Highfield (HABC, UK)
✅ Level: Level 3 (Supervisory)
✅ Target Audience: Supervisors, team leaders, senior food handlers
✅ Duration: 2 days
✅ Assessment: MCQ
✅ Certificate: Internationally recognised Highfield certificate
✅ Delivery: Classroom, online & on-site available
✅ Language: English & Arabic available
✅ Topics: HACCP, food safety management, legislation, supplier control